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Sugar Cookie Moon - Day 1240

Add in the chocolate and pulse several times until the chocolate is finely chopped and the mixture is blended. Finally add in the cooled cranberry mixture and pulse the machine to combine.

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Place the mixture in the fridge to firm up some more while you make your cookie. To make the cookies, in an electric stand mixer fitted with the paddle attachment, add the butter and sugar and mix on medium until light and fluffy, about 4 minutes. Scrape down the sides and bottom of the bowl and add in the eggs and egg yolk, one at a time, making sure to completely blend the first before adding the next. Add in the vanilla and blend for 1 minute more, again scraping down the sides and bottom. In a large bowl, whisk together the bread flour, all-purpose flour and sea salt.

Directions

Add to the butter mixture and run the machine for 1 minute more or until just blended. Separate the dough into 23, roughly 3-tablespoon-sized g balls. To assemble, cover a baking sheet with parchment paper. Press your thumb in the center of the cookie dough ball and make enough space for the filling.


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Put about 1 teaspoon of filling in there and then press the dough over to enclose it. Product Details. Questions 0. There are no offers currently available for this product.

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Multigrain with Palm Sugar Cookies

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